Food Grade Potassium Sorbate Granules:

Product Name: Food Grade Potassium Sorbate Granules
Food Additive Number: INS 202 / E202
Form: Granules
Origin: China
Pack Size: 25 kg Carton
Function: Preservative

Product Overview

Food Grade Potassium Sorbate Granules are a widely used food preservative belonging to the sorbate family. Potassium sorbate is the potassium salt of sorbic acid and is commonly used to help control the growth of molds, yeasts and certain microorganisms in a variety of food and beverage products.

It is particularly useful in products where preservation and shelf-life management are important. Potassium sorbate is valued by food manufacturers because it can provide effective preservative action while having relatively little impact on the taste and aroma of many formulated foods when used at appropriate levels.

The granular form is convenient for industrial handling, weighing, premixing and incorporation into suitable food formulations.

Key Features

• Food Grade Potassium Sorbate
• INS 202 / E202
• Granular form for convenient industrial handling
• Used as a preservative in permitted food applications
• Helps inhibit the growth of molds and yeasts
• Suitable for a wide range of food formulations
• Useful for shelf-life management
• Suitable for industrial food manufacturing
• Origin: China
• 25 kg carton packaging

Main Uses & Applications

Potassium sorbate is used in many food categories where preservation against spoilage microorganisms is required and where its use is permitted by applicable regulations.

1. Bakery & Baked Products

Used in selected bakery products to help control mold growth and extend product shelf life.

Applications may include:

• Bread
• Cakes
• Buns
• Pastries
• Bakery fillings
• Tortillas and similar products

2. Beverages

Potassium sorbate can be used in suitable beverage formulations as part of a preservation system.

Applications may include:

• Fruit beverages
• Flavored drinks
• Syrups
• Beverage concentrates
• Certain powdered or reconstituted beverage systems

3. Sauces & Condiments

It is commonly used in suitable acidic food products where control of yeast and mold is important.

Applications may include:

• Tomato-based sauces
• Ketchup
• Chilli sauce
• Salad dressings
• Dips
• Fruit sauces

4. Pickles & Acidified Foods

Potassium sorbate may be incorporated into suitable pickled and acidified products to help control spoilage caused by yeasts and molds.

5. Dairy & Cheese Products

Used in certain permitted dairy and cheese applications as part of a preservation system.

6. Jams, Jellies & Fruit Preparations

Potassium sorbate is suitable for selected fruit-based products where preservation against yeast and mold is required.

Applications may include:

• Jam
• Jelly
• Fruit preparations
• Fruit fillings
• Fruit spreads

7. Confectionery

It may be used in selected confectionery and sweet-food formulations where permitted.

Benefits for Food Manufacturers

1. Helps Control Yeast & Mold
Potassium sorbate is primarily valued for its ability to inhibit the growth of yeasts and molds in suitable food systems.

2. Supports Shelf-Life Management
When properly formulated and used within permitted limits, potassium sorbate can help reduce microbial spoilage and support the intended shelf life of food products.

3. Broad Application Potential
Its established use as a food preservative makes it suitable for a variety of food categories, including bakery products, sauces, fruit preparations, beverages and other formulated foods.

4. Convenient Granular Form
The granular format allows convenient weighing, handling and incorporation during industrial production.

5. Suitable for Food Manufacturing
Food-grade potassium sorbate is commonly used by food manufacturers as part of an overall preservation strategy.

How Potassium Sorbate Works

Potassium sorbate is particularly effective against yeasts and molds, especially in appropriately acidic food systems. Its preservative activity is influenced by factors such as pH, product composition, storage conditions and the presence of other preservatives.

For this reason, the appropriate usage level should be determined according to the specific food formulation and applicable food regulations rather than using a single universal dosage.

Typical Industries

Food Grade Potassium Sorbate Granules can be supplied to:

• Bakery manufacturers
• Sauce and condiment manufacturers
• Beverage manufacturers
• Jam and jelly manufacturers
• Pickle manufacturers
• Dairy and cheese processors
• Confectionery manufacturers
• Fruit-processing companies
• Food ingredient blenders
• Instant food and premix manufacturers
• R&D and food formulation companies

Product Information

Specification	Details
Product Name	Food Grade Potassium Sorbate Granules
Chemical Name	Potassium Sorbate
INS / E Number	INS 202 / E202
Form	Granules
Functional Class	Preservative
Main Function	Yeast & Mold Control
Origin	China
Packaging	25 kg Carton
Application	Food & Beverage Manufacturing

Storage & Handling

Store in a cool, dry and well-ventilated area, protected from moisture, direct sunlight and contamination. Keep the original packaging properly closed when not in use.

Good manufacturing practices should be followed during handling and production. Always refer to the manufacturer’s Certificate of Analysis (COA), specification sheet and recommended storage conditions for product-specific information.

Usage & Regulatory Compliance

The permitted use and maximum level of potassium sorbate can vary depending on the food category and country/region. Food manufacturers should determine the appropriate level based on the applicable local regulations and the specific product formulation.

For commercial production, usage should be validated through formulation trials and appropriate quality-control procedures.

Why Choose Food Grade Potassium Sorbate Granules?

Food Grade Potassium Sorbate Granules provide manufacturers with a practical preservative ingredient for controlling yeast and mold in suitable food products. Its granular form, broad application potential and 25 kg commercial carton packaging make it suitable for industrial food processing and ingredient supply.

Ideal for: Bakery • Sauces & Condiments • Beverages • Jams & Jellies • Pickles • Dairy Products • Confectionery • Fruit Preparations • Food Premixes

Origin: China
Pack Size: 25 kg Carton